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In some cases Japanese cuisine in Indonesia is often altered to suit Indonesian taste 96 https://asklong.ru/ans/11 98 Teishoku means a meal of fixed menu for example grilled fish with rice and soup a dinner prix fixe 96 89 98 served at shokud dining hall or ry riten restaurant which is somewhat vague shokud can mean a diner type restaurant or a corporate lunch hall writer on Japanese popular culture Ishikawa Hiroyoshi 96 85 98 defines it as fare served at teishoku dining halls teishoku shokud and comparable diner like establishments Iconic dishes of ch ka ry ri include ramen gyoza and chukaman Japanese style traditionally abhors different flavored dishes touching each other on a single plate so different dishes are given their own individual plates as mentioned or are partitioned using for example leaves Rice is a staple in Japanese cuisine Sh ch is a distilled spirit that is typically made from barley sweet potato buckwheat or rice Such restaurants featured steak shrimp and vegetables including bean sprouts cooked in front of the customer on a teppanyaki grill teppan by a personal chef who turns cooking into performance art twirling and juggling cutting knives like batons A major exception is the deep frying of foods 96 656 98 This led to the transformation of Japanese food in Singapore from a niche expatriate dining scene 96 657 98 to a diverse ecosystem of more than 6 555 Japanese restaurants today Despite this the consumption of red meat did not completely disappear in Japan